The meal plan for the evening was "Shrimp, brown rice, Broccoli and Peas (maybe this will be a stir fry type thing)"
However since it is only me and the munchin I didn't want to do rice and peas... I much prefer corn!
So we did shrimp, tater tots, broccoli and corn.
Here is a bad picture (*sorry* and everything is in one pan at this point...)
So Tater Tots (a moment of weakness in the grocery store..)
here is the stack up:
Regular Potatoes (Baked with flesh)
3 oz serving
Calories 79
Total Fat 0.1g
Total Carbs. 18.1g
Dietary Fiber 1.9g
Sugars 1g
Protein 2.1g
Potassium 455.8mg
serving Size 3 oz (85.0 g)
Calories 150
Total Fat 7.0g
Sodium 200mg
Total Carbohydrates 20.0g
Dietary Fiber 2.0g
Protein 2.0g
Sodium 200mg
Total Carbohydrates 20.0g
Dietary Fiber 2.0g
Protein 2.0g
hum.. think that this will be the last attempt at Tater Tots. PLUS I did them in the frying pan (my favorite non-stick with no oil) and unfortunately they don't hold up at all when you try to eat them.
You'll also notice that the picture of the day today is my new FAVORITE spice from Club House.
It's GREAT I use it in so much! (I use it for my lunch in my Tuna salad instead of salt or pepper, I use it on my fish and then cook them, we've used it in the 4-bean salad! ) I would definitely list it as a MUST BUY
Ah well a few tater tots won't kill you every now and again. At least you ate at home! Next time bake on a cookie sheet. Then they will be crispy..believe it or not C's parents lived on tater tots and I spent way too much time there at dinner time when we were dating. Are you shocked they ate tater tots every week? :P
ReplyDeleteAh yes i could have done the cookie sheet but that would have required another dish, heating the oven up and more than the oh 8 minutes I wanted to spend making supper... Yeah ok I was lazy :P Next time (after the tots are finished of course...) I'll just be doing potatoes!
ReplyDeleteI am shocked by the tater tots.... really... I am !